Friday, September 21st, 6-8pm
Learn how to harvest and store your own organically grown food!
Don’t know what to do with your overflowing garden or looking to plan for next year? From growing questions to harvesting and canning, this class will teach you the in’s and out’s of organic gardening. Taught by an accomplished and experienced gardener, Sarah will give you the knowledge you need to successfully grow and eat your own delicious and nutritious produce, and bring you one significant step closer to living naturally. Bring your questions!
To register or for more information:
•call Red Cricket at 612.824.0037 or email redcricketjoi@rocketmail.com
•Cost: $20
